According to the report jointly released by Food Price for Nutrition, Tufts University and the World Food Program the burden of diseases is increasing worldwide due to lack of healthy food. Many people are deprived of nutritious food due to unaffordable food. 300 million people, or 40 percent of the world’s population, do not have enough money to eat nutritious food. A report released by Oxfam on the Hunger Virus Multiplex expressed concern about the global problem of hunger, with around 11 people dying of starvation every minute worldwide.
The report estimates the price of a meal plate in 168 countries and found that the cheapest original dish costs 0. 0.71. This dish does not include the cost of cooking. However, this plate does not meet the nutritional needs of the diet. If protein-rich red meat is included in this plate, its price will increase by 0 1.03. Similarly, the price of this plate will increase by 1. 1.07 when chicken is included and by 30 1.30 if fish is included.
The report says the international poverty line standard is 1. 1.90 per day but poor families cannot afford to spend that much on meals. In a quarter of countries where food is not very cheap, the price of a cheap plate is about 6 percent or more of the average daily income. Eating cooked food increases the price by 20 percent. If meat is included in the diet, the price increases by 10 percent. In such a situation, people do not have the ability to buy healthy food.
A recent report by the Food and Agriculture Organization (FAO) estimates that “The State of Food Security and Nutrition in the World 2021” estimates that 81.1 million people will face starvation in 2020. In other words, every tenth person in the world is hungry.
Another report jointly released on July 12 by the FAO, the International Fund for Agricultural Development (IFAD), the United Nations Children’s Fund (UNICEF), the UN World Food Program and the World Health Organization explains 3 billion people worldwide are deprived of food due to inflation, poverty and unavailability of healthy food, economic inequality. The report says that the problem of malnutrition among five-year-olds in Africa and Asia has become very serious. More than half of the world’s hunger victims live in Asia.
India is ranked 101st in the recently released Global Hunger Index for 116 countries. Pakistan 92nd, Bangladesh 76th and Nepal equal 76th.