A report compiled by 300 scientists describe the worsening state of soils as at least as important as the climate crisis and destruction of the natural world above ground. Crucially, it takes thousands of years for soils to form, meaning urgent protection and restoration of the soils that remain is needed. Since the Industrial Revolution, about 135bn tonnes of soil has been lost from farmland, according to Prof Rattan Lal, the 2020 winner of the World Food prize. In 2014 the FAO’s Maria-Helena Semedo said that if the rate of degradation continued then all of the world’s topsoil could be gone within 60 years.
The scientists describe soils as like the skin of the living world, vital but thin and fragile, and easily damaged by intensive farming, forest destruction, pollution and global heating.
Prof Nico Eisenhauer, of Leipzig University, another lead author of the report, said: “It is a major issue that we are dependent on this thin layer that is sometimes just a couple of centimetres, sometimes several metres, but a very vulnerable, living skin.”
A quarter of all the animal species on Earth live beneath our feet and provide the nutrients for all food. Soils also store as much carbon as all plants above ground and are therefore critical in tackling the climate emergency.
“Soil organisms play a crucial role in our everyday life by working to sustain life on Earth,” said Ronald Vargas, of the FAO and the secretary of the Global Soil Partnership.
Prof Richard Bardgett, of the University of Manchester, who was a lead author of the report, said: “There is a vast reservoir of biodiversity living in the soil that is out of sight and is generally out of mind. But few things matter more to humans because we rely on the soil to produce food. There’s now pretty strong evidence that a large proportion of the Earth’s surface has been degraded as a result of human activities.”
Soils simultaneously produce food, store carbon and purify water. Microbial species are essential for turning waste into nutrients but an estimated 99% of them had yet to be studied by scientists. By number, four out of every five animals on Earth are tiny soil worms called nematodes, yet only a tiny fraction of these species have been recorded.
Eisenhauer said, so they are “at least as important” as the climate and above-ground biodiversity crises. “If you’re losing the top soil through bad treatment and then erosion, then it takes thousands of years until the soil is produced again.”
The main causes of damage to soils are intensive agriculture, with excessive use of fertilisers, pesticides and antibiotics killing soil organisms and leaving it prone to erosion. The destruction of forests and natural habitats to create farmland also degrades soil, particularly affecting the symbiotic fungi that are important in helping trees and plants grow. Rising global temperatures, with increasing droughts and wildfires, are another factor, but scientists remain uncertain about how all the different drivers interact.
In practical terms Marx talks about the sewage and pollution of London and the inability of capitalism to transform this into fertiliser. In Capital Vol. 3 Marx said, “In London...they can do nothing better with the excrement produced by 4.5 million people than pollute the Thames with it, at monstrous expense".
Marx argued that soil nutrients (nitrogen, phosphorus, and potassium) were sent in the form of food and fibre sometimes hundreds and thousands of miles to the cities, where, instead of being recycled back to the land, these nutrients ended up polluting the urban centres, with disastrous results for human health. Marx stated that "Even an entire society, a nation, or all simultaneously existing societies taken together are not owners of the earth. They are simply its possessors, its beneficiaries, and have to bequeath it in an improved state to succeeding generations as boni patres familias [good heads of the household]."
Engels wrote in The Housing Question, "From day to day it is becoming more and more a practical demand of both industrial and agricultural production. No one has demanded this more energetically than Liebig in his writings on the chemistry of agriculture, in which his first demand has always been that man shall give back to the land what he receives from it..."
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